There's only one thing that I like more than discovering a top-notch restaurant in the south and that's dicovering a top-notch restaurant that doesn't take itself too seriously. La Nonna is as fine a restaurant as you'll find anywhere in the south of Tenerife, but it's also one of the friendliest.
Los abrigos is a fishing village famed for its seafood restaurants, and to be perfectly honest, if you're looking for fresh fish in Tenerife, you can't go wrong with any of the restaurants in this tiny harbour. However, Los Roques certainly stands out as the star. Yes, it might be slightly more expensive than the others... actually, a lot more expensive than the others, but as with anything, you get what you pay for. And you get a lot at Los Roques. ...
It's a dirty job but someone has to do it. Armed with nothing more than pen, paper and an insatiable appetite, we've wined and dined at most of the best restaurants in Tenerife on your behalf.
When it comes to restaurants, Tenerife has an enviable variety. From Canarian cuisine to Japanes sushi, up and down the island you'll find a plethora of great tastes and imaginative menus. So whatever whets your whistle, loosen your belt and go enjoy a meal to remember at one of our recommended Tenerife restaurants.
Unsurprisingly, this is an old Monastery perched high above Puerto de la Cruz in the neighbouring area of Los Realejos. From sacred beginnings, the 18th century monastery turned to catering in the 1980's, ...
La Cosecha is just off the five star beach of Playa Del Duque underneath the Hotel Altamira. For such a prestigious area this is a hidden gem as the prices are very reasonable. Great location if you'd ...
Not only is Tipsy Terrace one of the best restaurants in Los Gigantes, its also one of the best show bars, best tennis centres and best all-round fun venue for families. New owners, Sally and Sarah, have ...
Meson Castellano is one of those places that looks nothing from the outside but delivers specatacularly where it matters - on the table. Situated on a row of busy bars/restaurants between Las Americas ...
The menu used to be a simple affair, but then the piece of cardboard evolved into a sheet of A4, then became laminated, then became double-sided and finally progressed to being closeted in that mock-leather ...
Like Marmite, Japanese cuisine is just one of those things that people either love or hate. Suggest dining in this style to some people and you’ll get screwed up faces, extended tongues and lots of gagging ...